This rich and hearty stew is overflowing with tender cubes of lamb and a medley of roasted root vegetables.
When you’re feeling depleted (whether from illness, lack of sleep, or self-inflicted overindulgence) this tonic will cure what ails you.
These appetizers have all the savory, caramelized, sweetness of Italian Sausage & Peppers, packed into a bite-sized package.
This aromatic and hearty recipe features a hat-trick of fennel: from the tender bits of fresh fennel bulb to the infusion of ground fennel seed, and finally, the fennel-laced Italian sausage.
If you’re avoiding things like gluten, dairy, grains, soy, and perhaps even eggs, chocolate bark can be a welcome treat solution.
Crunchy cucumber, creamy avocado, chewy brown rice, and plump shrimp make for a light yet satisfying meal.
This simple AIP-friendly recipe takes its flavor cues from a well-choreographed balance of garlic, lemon, shallot, sea salt, and just a touch of dill.
This recipe is my version of the ideal, traditional split pea soup.
This succulent recipe puts the chicken and veggies all in one pan for a complete, family-friendly meal.