The Ultimate Dairy-Free Mashed Potatoes

Name: The Ultimate Dairy-Free Mashed Potatoes
Ingredients: 3 pounds yukon gold or Russet potatoes; 2/3 - 1 cup broth (hot); 1/3 cup “clean” mayo*; 1 1/2 teaspoons fine sea salt; 1/4 teaspoon garlic powder; 1/8 teaspoon white pepper; 2 tablespoons grass-fed ghee**

By: Ginny Mahar

These dairy-free mashed potatoes use a combination of stock and ‘clean’ mayo to create creamy mashers, just like the real deal.

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The Ultimate Dairy-Free Mashed Potatoes

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